Lachsschinken is a dry-cured and smoked Ham made of the eye of the pork loin. It shouldn’t be cured too long – it can’t be too salty. It shouldn’t be smoked too long – it can’t be too dry. Lachsschinken is, therefore, a very tender meat for sandwiches or for entrés.
Lachsschinken
$49.95 /kg
Tender pork loin, dry-cured and lightly smoked. Beautiful on sandwiches
Additional information
| Weight | N/A |
|---|---|
| Available Cut | Piece, Sliced |
| Weight | 150g, 300g, 500g |
Related products
Our Favourites
-
Jumbo Jalapeno Bratwurst
$27.96 /kg
-
Blackforest Beef
$54.95 /kg
-
Blackforest Salami
$46.95 /kg
There are no reviews yet.