Half Christmas Ham 4kg

Beautifully cured half leg ham (bone in) in our famous family recipe brine perfected over 100 years, lovingly smoked and slowly cooked to perfection. The result is a juicy, meaty ham like they used to be, perfect for glazing or eating cold.

Important to note:

• Any weight under 4kg will be topped with Thueringer Bratwurst to equal value or a cash refund for the difference on request.
• All orders that include the Half Christmas Ham will be shipped between the 14th-16th December.
• Fresh vac-packed hams will last until mid-January if kept vac-packed and refrigerated.